Differences Between a Dietitian and a Nutritionist

How Are Dietitians and Nutritionists Different?

A Dietitian is a nutrition expert who has earned the minimum of a 4-year degree and has had professional training. An RD is protected by law, accredited, certified, and an important member of the health profession in assisting with the prevention, diagnosis, and treatment of medical conditions through evidence-based practice and continuing education.

Qualified to do so, Dietitians are the advocates for both health and well-being. In contrast, Nutritionists require no degree or professional training. In order to call oneself a Nutritionist, there are absolutely NO requirements.  Really, anyone can call themselves a Nutritionist!

When in doubt, seek out an RD!

If you have any questions, feel free to stop by AIM, call or email us! We'd be happy to discuss how our nutritional services can best serve you!

Healthy Regards,
Jessica G. Anderson, MS, RD, LD, ACSM EP-C